FRIED SWEET POTATO WITH OATMEAL
Fried sweet potato with oatmeal is a simple snack, suitable for eating with afternoon tea. Instead of using breadcrumbs, you can use oatmeal as well.
Servings Prep Time
2people 15minutes
Cook Time Passive Time
10minutes 5minutes
Servings Prep Time
2people 15minutes
Cook Time Passive Time
10minutes 5minutes
Ingredients
Instructions
  1. Peel and clean the sweet potato, then batonnet.
  2. Mix flour and salt. Add egg and water slowly. Stir until the mixture thickens.
  3. Heat the oil. Dip the sweet potatoes in the dough.
  4. Roll them over oatmeal.
  5. Heat the oil, then put the sweet potatoes to fry over low heat until golden brown.
  6. Take out and leave on parchment paper and enjoy it!