LUFFA SOUP WITH LEAN PORK
Luffa soup with lean pork is a cool, refreshing dish that is suitable for hot days. Soft and sweet luffa cooked with nutritious minced pork is a great choice for family meals.
Servings Prep Time
2people 15minutes
Cook Time Passive Time
10minutes 15minutes
Servings Prep Time
2people 15minutes
Cook Time Passive Time
10minutes 15minutes
Ingredients
Instructions
  1. Mix the pork with spices: garlic, shallot, pepper, salt. Leave there for 15 minutes so that the meat absorbs all spices.
  2. Sauté shallots until fragrant. Then, add the pork to stir-fry until well-done.
  3. Peel the luffa and wash it, then cut into bite-sized pieces.
  4. Boil a pot of water and put the meat to cook. When the meat is cooked, add the luffa to continue cooking. Season to taste again.
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