MAYONNAISE
Mayonnaise is one of the favorite dipping sauces. Instead of buying outside, why don’t you try making homemade aromatic mayonnaise?
Course
DESSERT
Cuisine
Vietnamese
Keyword
APPETIZER
,
DESSERT
,
VEGAN
Cooking recipes
Dessert and drinks
Servings
Prep Time
3
people
3
minutes
Cook Time
Passive Time
10
minutes
3
minutes
Servings
Prep Time
3
people
3
minutes
Cook Time
Passive Time
10
minutes
3
minutes
Ingredients
1
egg yolk
50
g of
Butter
10
g of
filtered water
1
spoon of
Sugar
Salt
100
ml of
Cooking oil
Instructions
– Put the eggs in a bowl with a pinch of salt, whisk until the eggs form a small bubble.
– Add each tablespoon of oil and whisk until the sauce thickens.
– Add water and oil to whisk until the oil dissolves completely. Then, add the butter.
– Beat well until the sauce is really smooth, so you can enjoy the delicious greasy sauce now.