PORK IN SOYBEAN SAUCE
Pork in soybean sauce is a delicious dish to refresh family meals. Let’s learn this new recipe!
Servings Prep Time
2people 5minutes
Cook Time Passive Time
20minutes 5minutes
Servings Prep Time
2people 5minutes
Cook Time Passive Time
20minutes 5minutes
Ingredients
Instructions
  1. – Washed and cut pork into bite-sized pieces, then marinated with fish sauce, garlic powder, onion powder and seasoning powder for 15 minutes.
  2. – Chop the scallions. Use about 1/2 a can of soybeans with the bean sauce.
  3. – Saute the garlic in a hot oil pan, then add the pork and stir-fry.
  4. – Next, add the soybeans and stir gently while simmering.
  5. – When the meat is cooked, add all the scallions to the pan, season to taste, and turn off the heat.