SHRIMP FLOSS
Shrimp floss is a delicious dish that is easy to make at home. The dish is also clean and cost-effective, suitable for both adults and children (for weaning).
Servings Prep Time
3people 20minutes
Cook Time Passive Time
20minutes 10minutes
Servings Prep Time
3people 20minutes
Cook Time Passive Time
20minutes 10minutes
Ingredients
Instructions
  1. Clean the fresh shrimp, then steam and remove the shell
  2. Crush the peeled shrimp.
  3. After crushing, use a grinder to scatter the shrimp.
  4. Marinate the shrimp with fish sauce to taste, then stir on the pan until dry, as you like. If the shrimp floss is slightly wet, you can store it in the refrigerator.
  5. Let it cool and serve with meals.