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| Prep Time | 5 minutes |
| Cook Time | 15 minutes |
| Passive Time | 5 minutes |
| Servings |
people
|
Ingredients
- 2 pieces of Tofu
- 1/2 leek
- Cooking oil
- Salt
Ingredients
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Instructions
- -Cut tofu into eight thick pieces so that when fried, the tofu will be crispy outside but soft inside.
- -Heat cooking oil and then fry the tofu until golden on both sides. Take out and drain, then put on a plate.
- - Slice the leek and sauté until fragrant.
- - Pour the leek liquid into fried tofu. Serve with chili soy sauce.
Recipe Notes
Fried tofu with leek is a delicious - nutritious - cheap dish with easy processing. This dish will save your cooking time, and you still have a rich meal!
