Cooking recipes Fry

FRIED TUNA WITH TOMATO SAUCE

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FRIED TUNA WITH TOMATO SAUCE
The salty and sour taste of tomato sauce absorbed in each piece of tuna will make it hard to resist the fried tuna with tomato sauce.
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FRIED-TUNA-WITH-TOMATO-SAUCE-01
Votes: 1
Rating: 5
You:
Rate this recipe!
Course MAIN DISH
Cuisine Vietnamese
Cooking recipes Fry
Prep Time 15 minutes
Cook Time 15 minutes
Passive Time 5 minutes
Servings
people
Course MAIN DISH
Cuisine Vietnamese
Cooking recipes Fry
Prep Time 15 minutes
Cook Time 15 minutes
Passive Time 5 minutes
Servings
people
FRIED-TUNA-WITH-TOMATO-SAUCE-01
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Wash the tuna with saltwater and then rewash it. Marinate the fish with 1 teaspoon salt.
    FRIED-TUNA-WITH-TOMATO-SAUCE-0
  2. Fry the fish in a pan with some cooking oil.
    FRIED-TUNA-WITH-TOMATO-SAUCE-03
  3. Chop tomatoes.
    FRIED-TUNA-WITH-TOMATO-SAUCE-06
  4. Put in the pan a little fish sauce, sugar, chopped onion, chili powder. Add 1 cup of water to braise until the fish absorbs all spices - season to taste.
    FRIED-TUNA-WITH-TOMATO-SAUCE-02
Recipe Notes

The salty and sour taste of tomato sauce absorbed in each piece of tuna will make it hard to resist the fried tuna with tomato sauce.

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