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| Prep Time | 3 minutes |
| Cook Time | 10 minutes |
| Passive Time | 3 minutes |
| Servings |
people
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Ingredients
- 3 duck eggs
- 0.5 Carrot
- 2 tbsp Minced pork
- 1 shallot
- 2 stalks of scallions
Ingredients
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Instructions
- - Grate carrots, add eggs and ground pork (can be stir-fried first).
- - Season with fish sauce, scallions, and 1 tsp of filtered water.
- - Add cooking oil to a hot pan, then pour the above mixture to fry until golden brown on both sides.
