Cooking recipes Dessert and drinks

PUMKIN FLAN

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PUMKIN FLAN
Pumpkin is a mild fruit with many beneficial effects on health. When paired with flan, pumpkin will make it sweet and softly enchanting
Cuisines
PUMKIN-FLAN-01
Votes: 1
Rating: 5
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Rate this recipe!
Course DESSERT
Cuisine Vietnamese
Cooking recipes Dessert and drinks
Prep Time 5 minutes
Cook Time 70 minutes
Passive Time 30 minutes
Servings
people
Course DESSERT
Cuisine Vietnamese
Cooking recipes Dessert and drinks
Prep Time 5 minutes
Cook Time 70 minutes
Passive Time 30 minutes
Servings
people
PUMKIN-FLAN-01
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Rinse the pumpkin, cut the head to make a lid, remove the inside.
    PUMKIN-FLAN-01
  2. Mix fresh milk with coconut milk, and condensed milk to taste. Heat the mixture over low heat. Stir constantly as long as the milk is not boiling. (able to touch)
    PUMKIN-FLAN-01
  3. Beat the eggs, then sift through the milk mixture. Stir well and scoop into the pumpkin. Cover the lid to steam for 60 minutes. After cooked and let cool, put it in the refrigerator to preserve.
    PUMKIN-FLAN-01

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