Rice paper" is a very typical ingredient of famous Vietnamese Pork Rice paper roll. Besides, we can use mustard green leaves to roll this dish. The pungent spiciness of mustard green helping to reduce the fat of meat together with the sweet & sour fish sauce will give us a perfect taste. However, to make my dish more special, I change some ingredients, so I can name my dish “Shrimp and Pork Roll”, and now I would like to share with you guys the recipe in the link below. Let's check it out!