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| Prep Time | 5 minutes |
| Cook Time | 10 minutes |
| Passive Time | 3 minutes |
| Servings |
loaves
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Ingredients
- 100 gr shrimp (shelled shrimp, tail removed)
- 300 gr broccoli (broccoli)
- 1/2 Carrot
- 2 teaspoons minced onion and garlic
- Oyster sauce
Ingredients
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Rate this recipe!
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Instructions
- - Cut broccoli into bite-sized pieces.
- - Marinate shrimp with 1 tbsp minced onion, garlic, and salt for 15 minutes.
- - Blanch carrots and broccoli in boiling water with a little salt. Then, pour into the basket and drain under cold water to crisp.
- - Fry onion and garlic, add shrimp to stir-fry.
- - Add vegetables and oyster sauce, quickly stir on high heat.
- - Remove to a plate, sprinkle with ground pepper.
