Step 1: Wash and cut the heart into slices, then marinated with some seasonings for 10 minutes before cooking. Cut onion and celery respectively into quarters and into pieces.
Step 2: Fry the minced purple onion in the oil pan and put the heart in. Stir-fry until the heart is ripe, add onion as well as celery together, and season again. Keep stirring until everything is well-cooked, then turn off the stove.
Step 3: Place on the plate and serve it with hot rice. This will be a delicious dish for your family's meals!
Enjoy this stirred pork heart with onion recipe and find many more heart-healthy.