Instructions
- Peel and smash ginger. Squeeze jujube.
- Put the two in a saucepan with 600 ml of water for about 10 minutes to simmer, then add sugar as desired.
- Filter the tea water through the sieve to get clear water. A simple breakfast with a homemade cake with a cup of hot tea is so much better!
Recipe Notes
Jujube Ginger Tea is very suitable in the summer, helping detoxify the liver and increasing the amount of serum protein in the body. Besides, jujube ginger tea also helps to make the skin ruddy and healthier.
