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GRILLED EGGPLANT WITH GREEN ONION SAUCE

4 years ago
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 GRILLED EGGPLANT WITH GREEN ONION SAUCE
Grilled eggplant with green onion sauce is a strange dish made from simple ingredients. Instead of steaming or boiling the eggplant as usual, we will grill the eggplant with green onion sauce to create a delicious and attractive flavor.
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Rating: 5
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Course MAIN DISH
Cuisine Vietnamese
Keyword MAIN DISHES, RECIPE, VEGAN, VEGETABLES
Cooking recipes Grill
Prep Time 15 minutes
Cook Time 20 minutes
Passive Time 5 minutes
Servings
people
Ingredients
Course MAIN DISH
Cuisine Vietnamese
Keyword MAIN DISHES, RECIPE, VEGAN, VEGETABLES
Cooking recipes Grill
Prep Time 15 minutes
Cook Time 20 minutes
Passive Time 5 minutes
Servings
people
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Bake the eggplant until cooked evenly, then peel off, cut into bite-sized pieces.
  2. Chop green onion. Heat the pan, add oil and sauté the green onion stem until fragrant. Add chopped green oinion and soy sauce to stir well, then turn off the heat. (If you like it spicy, add chili).
  3. Put the green onion sauce on the sliced eggplant. Serving this dish with rice is extremely delicious.

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