Cooking recipes Stir - Roast - Simmer

SHRIMP FLOSS

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SHRIMP FLOSS
Shrimp floss is a delicious dish that is easy to make at home. The dish is also clean and cost-effective, suitable for both adults and children (for weaning).
Cuisines
shrimp floss
Votes: 1
Rating: 5
You:
Rate this recipe!
Course MAIN DISH
Cuisine Vietnamese
Cooking recipes Stir - Roast - Simmer
Prep Time 20 minutes
Cook Time 20 minutes
Passive Time 10 minutes
Servings
people
Ingredients
Course MAIN DISH
Cuisine Vietnamese
Cooking recipes Stir - Roast - Simmer
Prep Time 20 minutes
Cook Time 20 minutes
Passive Time 10 minutes
Servings
people
Ingredients
shrimp floss
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Clean the fresh shrimp, then steam and remove the shell
  2. Crush the peeled shrimp.
  3. After crushing, use a grinder to scatter the shrimp.
  4. Marinate the shrimp with fish sauce to taste, then stir on the pan until dry, as you like. If the shrimp floss is slightly wet, you can store it in the refrigerator.
  5. Let it cool and serve with meals.

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