Cooking recipes Stir - Roast - Simmer

BRAISED TOFU WITH MEAT AND MUSHROOM

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BRAISED TOFU WITH MEAT AND MUSHROOM
Braised tofu with meat and mushroom is a simple dish, but it has a strong taste and aromatic sauce, so it is very suitable when served with hot rice. Soft pieces of tofu, chewy shiitake mushrooms, and golden pork slices will make your family's meal more attractive.
Braised tofu with meat and mushroom 4
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Rating: 5
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Course MAIN DISH
Cuisine Vietnamese
Keyword MAIN DISHES, RECIPE
Cooking recipes Stir - Roast - Simmer
Prep Time 15 minutes
Cook Time 20 minutes
Passive Time 5 minutes
Servings
people
Course MAIN DISH
Cuisine Vietnamese
Keyword MAIN DISHES, RECIPE
Cooking recipes Stir - Roast - Simmer
Prep Time 15 minutes
Cook Time 20 minutes
Passive Time 5 minutes
Servings
people
Braised tofu with meat and mushroom 4
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Cut tofu into bite-sized pieces, then fry them.
    Braised tofu with meat and mushroom 1
  2. Wash the pork, thinly slice and marinate with minced shallot, half a teaspoon of salt, some MSG, fish sauce, sugar, pepper.
    Braised tofu with meat and mushroom 2
  3. Soak shiitake mushrooms to bloom, then rinse.
    Braised tofu with meat and mushroom 3
  4. Sauté shallot with 1 tbsp of cooking oil and then stir-fry meat until firm. Add tofu and shiitake mushrooms with half a cup of water to cook. Season to taste.
    Braised tofu with meat and mushroom 4

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