Cooking recipes Dessert and drinks

CORN MILK

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CORN MILK
Corn milk is a nutritious drink with a natural sweet aroma of eye-catching yellow corn, which is really worth a try.
Cuisines
corn milk
Votes: 1
Rating: 5
You:
Rate this recipe!
Course DESSERT
Cuisine Vietnamese
Cooking recipes Dessert and drinks
Prep Time 20 minutes
Cook Time 20 minutes
Passive Time 5 minutes
Servings
people
Course DESSERT
Cuisine Vietnamese
Cooking recipes Dessert and drinks
Prep Time 20 minutes
Cook Time 20 minutes
Passive Time 5 minutes
Servings
people
corn milk
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Peel the corn and remove the corn silk, then rinse.
  2. Take out corn kernels, and the corn ovule is used for cooking with 1 liter of water.
  3. Divide corn kernels into three parts. Puree each part with fresh water. Then, sieve to remove the body.
  4. Pour the corn broth into the pot with two bags of fresh milk, 100 g rock sugar, pandan leaves to boil. Stir constantly to avoid sticking the pot.
  5. Let the milk cool down and put in the refrigerator to drink gradually.

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