| Prep Time | 15 minutes |
| Cook Time | 15 minutes |
| Passive Time | 5 minutes |
| Servings |
people
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Ingredients
Ingredients
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Instructions
- Wash the octopus. Cut bell peppers and onions into bite-sized pieces.

- Boil the octopus before stir-frying.

- Sauté garlic until fragrant in a saucepan, then stir-fry octopus. Next, add sugar, MSG, tomato sauce, chili sauce.

- Finally, put the bell peppers and onions to stir-fry.


