Cooking recipes Stir - Roast - Simmer

SWEET AND SOUR STIR-FRIED OCTOPUS

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SWEET AND SOUR STIR-FRIED OCTOPUS
Crispy stir-fried octopus with the sour-salty-sweet taste combined with colorful bell pepper creates a very delicious dish. It will surely attract anyone who tastes it.
sweet and sour stir-fried octopus
Votes: 1
Rating: 5
You:
Rate this recipe!
Course MAIN DISH
Cuisine Vietnamese
Cooking recipes Stir - Roast - Simmer
Prep Time 15 minutes
Cook Time 15 minutes
Passive Time 5 minutes
Servings
people
Course MAIN DISH
Cuisine Vietnamese
Cooking recipes Stir - Roast - Simmer
Prep Time 15 minutes
Cook Time 15 minutes
Passive Time 5 minutes
Servings
people
sweet and sour stir-fried octopus
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Wash the octopus. Cut bell peppers and onions into bite-sized pieces.
  2. Boil the octopus before stir-frying.
  3. Sauté garlic until fragrant in a saucepan, then stir-fry octopus. Next, add sugar, MSG, tomato sauce, chili sauce.
  4. Finally, put the bell peppers and onions to stir-fry.

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